Food & Drinks Trivia

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Expert

July 31st
Questions
  • What is the name of the process when an egg is heated and the proteins congeal, turning from a liquid to a solid?
  • What is the average weight of a large egg in grams?
  • What part of the egg contains most of the vitamins and minerals?
  • What is the term for an egg cooked with the yolk still runny?
  • What does the 'J' grade represent in the grading of eggs?