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Hard
May 11th
Questions
Which beer style is known for its sour and tart flavors, often brewed with fruit such as cherries or raspberries?
In brewing, what is the term for the process of heating the crushed malted barley in water to convert starches into fermentable sugars?
Which beer style is characterized by its higher alcohol content and sweetness, often associated with flavors like caramel and toffee?
What is the term for the process of adding additional sugar and yeast to a beer before packaging to create carbonation?
Which country is known for the beer style called 'Rauchbier', characterized by its smoky flavor derived from using malted barley dried over an open flame?
Hard
August 21st
Questions
Which beer style is known for its high alcohol content and complex flavors, often aged in barrels?
What is the process called when hops are added to beer during the brewing process to add aroma and bitterness?
Which country is known for the traditional beer style called 'Gueuze', which is a type of spontaneously fermented beer?
What is the term used to describe the process of removing solids from beer after fermentation, resulting in a clearer and more stable final product?
Which beer style originated in the city of Cologne, Germany, and is known for its clean, crisp, and refreshing character?
Medium
July 31st
Questions
Which country is known for producing the most beer in the world?
What is the main ingredient in beer?
Which beer style originated in Belgium?
What is the approximate alcohol content of an American light beer?
Which beer style is characterized by its dark color and roasted malt flavor?
